The Gay Vegans

21st century vegan!

I was just at Expo West for the past three days and just had to write a quick post about my immediate thoughts.

The world has obviously changed since I became vegan 21 years ago, and after walking the aisles of Expo West I am ecstatic to say that veganism today has an all-time high of options. No matter your favorite vegan food, flavor, texture or item, there is something new and amazing coming, and coming soon.

A quick tease:

Gluten-free and soy free pre-made pancake mix from Follow Your Heart. And it’s delicious!

Intensely flavored vegan cheese by Leaf.

Field Roast’s new Mac ‘n Chao.

Northern Lights gummy vitamins that taste fantastic.

Cave Shake! Delicious coconut milk shake.

And so much more. Organic seeds so we can grow our own food to organic nuts and better ways to grow food. My list goes on and on. The world is getting better and better for vegans.

More to come!

About Dan Hanley

Gay and vegan in the burbs (of Los Angeles). I blog about veganism, equality, compassion, activism, politics, spirituality, and our awesome life experiences. The "s" includes my husband, Mike! I want this blog to be a tool to build bridges among communities and to inspire people to get involved and vote.

1 comment

  1. Linda Evans says:

    It certainly has changed so much in the last few decades I’ve been vegan. It is amazing how many options we have now. I ordered vegan jelly filled donuts for my son’s 13th birthday, we can go to a chain restaurant and order vegan pizza with vegan cheese, and some local restaurants, even in our small midwestern college town, label vegan options. Yet, my 17 year old vegan since birth son was asked today where he gets his protein. Crazy how far we’ve come, but how some things never change.

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